Backpacker's Pantry Spicy Peanut Sauce with Rice is a vegetarian dish that features a spicy Thai peanut sauce, brown rice and minced vegetables.
Precooked parboiled long grain brown rice, organic peanut butter (organic dry roasted peanuts, organic palm fruit oil), sauce (tamari soy sauce (soybeans, salt), maltodextrin, salt), sesame seed, fructose (from corn), garlic, onion, coriander seed, crushed red chili pepper, cumin seed), dry roasted peanuts, organic textured soy protein, potatoes, super sweet corn, broccoli, onion, carrots, bell pepper, tomato, celery, peas, cabbage, parsley.
Allergens: peanuts, soybean
- Weight: 232g
- Makes two 11oz. servings
- 20g of Protein per serving